A two and a half hour stroll through the city, taking in many of the highlights and finishing with a meal – relaxed, friendly and fun – you will be in very good company.
Producers and Fresh and Frozen Seafood, Whole Fish, Fish Fillets, Prime Fish, Shell Fish, Smoked Fish, Value Added Fish Products
Free Birds is a small artisan bakery making modern wholesome baked goods using high quality ingredients and local where possible.
Producers of a range of seaweed products such as seaweed oil, seaweed teas, seaweed butters, seaweed seasoning and seaweed salad dressings.
Food & Drink Tour (craft beer and local whiskeys & food)
The Blackbird is a charming old fisherman’s pub in the picturesque fishing village of Ballycotton. And its big attraction – apart from the cosy bar and friendly welcome – is the Field Kitchen seafood shack, in the walled courtyard at the back. Serving up fish n’chips and other classics, with ingredients straight from the sea below.
Their Grandfather John started business in the English Market over 90 years ago.
This is one of the most innovative craft breweries in Ireland with a range that includes gluten-free beers. They are happy to welcome visitors and your guide will bring you through the entire process, as well as some local history and a sample-session.
The organic Ballinwillin House Farm in Mitchelstown, Cork, produces highest quality Farmed Venison, Wild Boar Meat and Goat Meat.
This Elbow Lane Smokehouse Sauce is a celebrated recipe that comes straight from the kitchens of the award-winning restaurant and microbrewery, Elbow Lane Brew and Smokehouse, where it is made, served and enjoyed nightly.